Ammonium bicarbonate is a leavening agent: it is mainly used in the preparation of biscuits because, during cooking, it guarantees a rapid growth of the dough and produces a fine...

Baking soda is one of those products that can not miss in the house because, in addition to helping digestion, it can be used in the kitchen for leavening or...

Scopri lo storico Mulino ad acqua di Dronero, impara l'antica arte della macinazione a pietra e assaggia i biscotti della famiglia Cavanna! IMPORTANTE: INSERISCI NEL COMMENTO ALL'ORDINE IL NUMERO DEI...

A classic biscuit enriched by hazelnuts and dark chocolate One of our most acclaimed recipe, with Pignulet Corn Flour (ancient Piedmontese corn variety), enriched with Hazelnuts from Langhe (rounded trilobate...

A very digestible biscuit, little fat and rich in fibre added to the stone-ground wholemeal flour in our mill. We don't leave anything to chance! The excess bran that is...

Our latest creation, designed for those who do not want to give up the gluttony of a cocoa biscuit but with greater lightness! A mix of whole wheat flour, rye,...

Roasted Seeds Biscuits with high fiber quantity   2 formats available Starter pack -- 1 package (3,49€ each) Family pack -- 10 package (2,99€ each)    Great taste equilibrium that...

Few biscuits know how to like it Hazelnut paste, hazelnut grains and dark chocolate chips All inside a mixture of Type 1 soft wheat flour, simple and delicious To be...

Very last Cavanna news!   2 Formats available Starter pack -- 1 package (3,49€ each) Family pack -- 10 packages (2,99€ each)    A tasty and light biscuits Three key...

Organic Buckwheat Large-petal organic oat flakes Pumpkin pulp instead of milk to give more lightness and fragrance. Perfect for breakfast and snack.

An ancient variety of native corn cultivated in our valleys which, once ground, marries beautifully in our biscuits.

The best honey from the flowery and sunny mountains of the Val Maira combined with a very fine biscuit prepared with stone-ground corn flour in our mill on the Riviera....

Light biscuits without milk, with an unmistakable taste of spelt and apple flesh   The spelt is stone grounded in our Water Mill, where a raw and wholemeal final product...

From the original grandmother's recipe, a corn biscuit of unparalleled goodness. We decided to draw inspiration from our Grandmother Rita to recreate the ancient recipe of Cornmeal biscuits, called "pasta...

Big biscuits without sugar, perfect to be enjoyed with a cup o milk or tea These biscuits don't have any other sugar se non out of those naturally present in...

Light biscuits without milk, with an unmistakable taste of spelt and apple flesh   2 Formats available Starter pack -- 1 package (3,49€ each) Family pack -- 10 packages (2,99€...

Vegan biscuit, withour milk nor eggs, elegant as it is.   2 Formats available Starter pack -- 1 package (3,78€ each) Family pack -- 10 packages (2,99€ each)  Someone asks:...

30 pieces pack of 30gr each. Fiber-rich biscuits like these are not found very easily on the market. We only use some varieties of spelled, expertly mixed by our Miller...